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Delicious homemade ABC Muffins displayed on a wooden table.

ABC Muffins

ABC Muffins are soft, moist, and packed with wholesome ingredients like bananas, honey, apples, and carrots, making them a delightful treat for any occasion.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 12 muffins
Course: Breakfast, Snack
Cuisine: American
Calories: 180

Ingredients
  

Wet Ingredients
  • 100 g butter, softened The creamy, rich butter forms the base that keeps these muffins wonderfully moist.
  • ¼ cup runny honey Sweet and floral, adds depth to the flavor.
  • 1 cup milk Adds moisture to the muffin batter.
  • 2 pieces ripe bananas Enhances the muffins' overall flavor and provides a delightful texture.
  • 1 piece egg Acts as a binding agent for fluffy muffins.
Dry Ingredients
  • ¼ cup brown sugar Complements the honey for a multi-layered sweetness.
  • 1 tsp baking soda Leavening agent that lightens the muffins.
  • 1 tsp baking powder Essential for maximum rise.
  • 1 tsp cinnamon Adds a comforting spice.
  • 1 ½ cups wholemeal flour Contributes to the muffins' hearty texture and nutrients.
Fruits and Vegetables
  • 2 pieces carrots, peeled and grated Adds moisture, sweetness, and a touch of healthiness.
  • 2 pieces apples, grated Offers a burst of flavor and added juiciness.

Method
 

Preparation
  1. Preheat your oven to 180°C (fan bake).
  2. Line a 12-cup muffin tin or a mini loaf tin with baking paper squares or muffin cases.
  3. In a blender, combine the softened butter, honey, milk, ripe bananas, and egg. Blitz until smooth.
  4. In a large bowl, whisk together brown sugar, baking soda, baking powder, cinnamon, and wholemeal flour.
  5. Pour the blended mixture into the dry ingredients and gently mix until just combined.
  6. Fold in the grated carrots and apples.
  7. Spoon the mixture into prepared muffin tins, filling each cup about three-quarters full.
Baking
  1. Place the muffin tin in the preheated oven and bake for 35 minutes, or until a skewer inserted comes out clean.

Notes

Tips: Use ripe bananas for maximum sweetness. You can add nuts or seeds for extra crunch. For variations, substitute grated carrots with zucchini or add dried fruits.