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BBQ Chicken Flatbread

BBQ Chicken Flatbread is a quick and delicious dish featuring tender chicken, robust BBQ sauce, and melted cheddar cheese on crispy flatbreads.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 2 flatbreads
Course: Appetizer, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups precooked shredded chicken breast This tender chicken offers a juicy foundation for your flatbread.
  • 3/4 cup BBQ sauce The star of the dish, delivering smoky, tangy goodness.
  • 2 large flatbreads (each weighing about 134 grams) Crisp and pliable base for the toppings.
  • 2 cups shredded cheddar cheese Provides creamy and melty layers.

Method
 

Preparation
  1. Preheat your oven to 425°F.
  2. In a medium-sized mixing bowl, toss the precooked chicken with ½ cup of BBQ sauce, setting aside the remaining ¼ cup.
  3. Spread the reserved ¼ cup of BBQ sauce evenly over the two flatbreads.
  4. Top each flatbread with an even layer of the shredded BBQ chicken.
  5. Sprinkle 1 cup of shredded cheese over each flatbread.
  6. Place the pizzas directly on the racks of your preheated oven or use a baking sheet.
  7. Bake for 8-12 minutes, or until the flatbreads are crispy and the cheese is melted.
  8. Remove the flatbreads from the oven and let them rest for about 5 minutes before slicing and serving.

Notes

Experiment with different BBQ sauces and toppings. Add sliced onions, jalapeños, or fresh cilantro for extra flavor. For gooey cheese, broil the flatbreads for the last minute of baking.